Chinese Food

Fried clam with gourd

How can I spit the sand out of the clams? Let me tell you the simplest way. That is to put the clams bought back into water for a day. Remember to put in a few drops of oil and change the water several times in the middle. But someone will say, ... ...

Fried squid with leek

Fried squid with leek is the most popular dish. In order to taste better, I cut the squid into shreds to fry. The cut squid shreds should be blanched in cold water and scalded for a while. They can be fished out after slight discoloration. Don't... ...

Beef in sour soup

It's already hot in Guangzhou in April. The highest temperature in the day is 30 degrees. On these two nights, I sleep with the air conditioner on. In this lazy early summer. What can I do to stimulate the taste? Beef in sour soup? That's it.

Mixed celery leaves

I bought some celery a few days ago. I didn't make dumplings. Fortunately, I kept it in a bag and refrigerated it. Yesterday, I found that the leaves were wilting. My husband took them off and put them in a convenient bag to throw them out. I gr... ...

Fried dumplings with preserved egg

The perfect combination of eggs and dumplings. Attractive color. Delicious taste. Let's try.

Nanyang style Penang / ASEN Laksa

When I was ten years old, I went to Penang in northern Malaysia for the first time with my grandparents. One of the most famous local attractions is kekloksi on the mountain. There are many small stalls at the foot of the mountain selling handic... ...

Stir fried beef

I have nothing to do. I saw fresh beef in the fridge. I made the stir fried beef by chance. It's the first time, but it's delicious. ^_^

Make a delicious cowpea with Niang

Meat filling into cowpeas. This is a kind of brewed vegetable. Brewed wine is not only wine. There are almost no dishes to brewed on the table. No vegetables to brewed. The original simple ingredients can do so.

Mapo Tofu

Fried vegetables with Octopus

Fragrant conch in soy sauce

Delicious

Dried squid whisker

Stir fried cabbage

Cabbage is also known as cabbage, cabbage and cabbage. Many people don't like the taste of cabbage. In fact, cabbage is nutritious and delicious. It tastes very good. It's simple. It's a common vegetable on the table -

Shredded cabbage in Phnom Penh

When my mother was a child, in order to let me eat more vegetables, she named this sweet and sour cabbage Phnom Penh cabbage because the color of the sauce beside the cabbage was deep. I really thought it was inlaid with Phnom Penh and fell in l... ...

Stir fried pork with bean curd

Stir fried chicken and meat kitchen

Hello, everyone. I'm a meat chef. Today, I'd like to introduce the fried chicken. The nutritional value of field chicken is very high. It is rich in protein, sugar, water and a small amount of fat. It tastes delicious. Tianji is a nutritious foo... ...

Stir fried vegetable in lotus pond

With the prevalence of over nutrition and food safety issues, vegetarianism is becoming more and more popular. Vegetarianism has become a healthy social trend. In addition to the people in Buddhism, more and more people, from celebrities and pol... ...

Stir fried beans

Roasted chicken wings

Simple and delicious popular net red cabbage, tin paper, flower nail, vermicelli, Flammulina velutipes

I didn't buy flower armor today. I used white clam. It tastes the same.